Banana Oat Blueberry Bread
Author: 
Recipe type: Bread
Cuisine: Sweets/Breakfast
 
This light and delicate bread is incredibly moist and delicious and full of fantastically healthy ingredients.
Ingredients
  • 3 bananas, mashed
  • ¼ cup butter, melted
  • ¼ cup coconut oil, melted
  • ¾ cup coconut sugar
  • 1½ tbsp honey
  • 1½ tbsp maple syrup
  • 2 eggs, beaten
  • 1½ cups oats
  • 1½ cups whole wheat flour
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 1 tsp salt
  • 1 tbsp vanilla extract
  • 3 tbsp plain yogurt
  • 1 cup blueberries + a few for sprinkling on top
Instructions
  1. Grease a regular sized loaf pan and set aside
  2. Preheat oven to 350 degrees
  3. In a large bowl, combine mashed bananas and melted butter and oil. Beat on low until combined.
  4. Add in coconut sugar and turn speed up to medium.
  5. Add honey and maple syrup and keep beating
  6. Pour in beaten eggs, keeping the beaters running on medium
  7. Set aside
  8. In a medium bowl, combine oats, flour, baking soda and powder and salt.
  9. Add in slowly to wet ingredients and beat on low just until combined.
  10. Fold in vanilla, yogurt and blueberries.
  11. Pour mixture into prepared loaf pan and sprinkle some blueberries on top
  12. Bake for 45-55 minutes until lightly golden brown and set on the top
  13. Cool in pan for 10 minutes
  14. Turn carefully out onto a cooling rack and let cool for 30 minutes before slicing
  15. Slice and serve
Recipe by Girl and Her Kitchen at http://www.girlandherkitchen.com/2019/04/banana-oat-blueberry-bread.html