Fudgy Avocado Brownies {Paleo}
Recipe type: Cookie and Bars
Cuisine: Dessert
Prep time: 
Cook time: 
Total time: 
Serves: 12 large brownies
A delicious, healthier alternative to your usual brownie. Made with some great ingredients and the result is a delicious brownie!
  • 1 large avocado
  • ½ cup unsweetened applesauce
  • ½ cup + 1 tbsp maple syrup
  • 2 tsp vanilla extract
  • 3 large eggs
  • ½ cup coconut flour
  • ½ cup unsweetened cocoa powder
  • 1 tsp baking soda
  • ½ cup (or more!) chocolate chips (dairy free kind for paleo version)
  1. Preheat oven to 350 degrees F.
  2. In a blender or food processor combine avocado, applesauce, maple syrup and vanilla.
  3. Add these ingredients to a large bowl and whisk in eggs.
  4. Add in coconut flour, cocoa powder and baking soda and stir until well-combined.
  5. Stir in chocolate chips
  6. Coat an 8x8 pan with cooking spray or coconut oil and pour in batter
  7. Place in oven to bake for 25 minutes
  8. Allow to cool completely for 30 minutes
  9. Keep them on the counter in an airtight container at room-temperature for up to 2 days
  10. Store in fridge or freezer to keep fresh longer
Recipe by Girl and Her Kitchen at http://www.girlandherkitchen.com/2016/03/paleo-fudgy-brownies.html